Sour sauce
By VicentaLakin
Recipe Recommendations
- sauerkraut 280 grams
- cooked meat 1 block
- fans 100 grams
- onion 1 segment
- edible oil 3 tablespoons
- soy sauce 1 scoop
- chicken essence 1 scoop
- sour and salty
- fried
- ten minutes
- simple
Steps for Sour sauce
1
Sour cut
2
A fan bubble for an hour. Don't be soft
3
Cutting meat
4
It's a fragrance on the onions. Two minutes of sauerkraut and a flat cutter
5
I've never had a sour dish and a fan boiled to the fan
6
Get the soup out of the pot