The sauce
By VicentaLakin
A little porridge in the morning
Recipe Recommendations
- pork belly 100 grams
- fragrant dried 50 grams
- MA dazhao one
- chicken essence 0.5 spoon
- red pepper of 3
- Garlic seeds one
- salty and fresh
- fried
- ten minutes
- simple
Steps for The sauce

1
We'll dry it, then we'll put it in
2
We'll dry it, then we'll put it in
3
We'll dry it, then we'll put it in
4
Put it in the garlic paste, the peppers, and Mrs. Ma's fire
5
Put a little chicken, a little sugar, a little soy sauce, a little evenly, that's all