The mushrooms and the sprouts
By VicentaLakin
Recipe Recommendations
- soybean sprouts 250 grams
- pork belly 80 grams
- Fresh mushrooms 45 grams
- chives appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The mushrooms and the sprouts
1
Food products: soybean sprouts (cleaned), broccoli (cuted), fresh mushrooms (cleaned), onions
2
Put cleaned fresh mushrooms on the board to be used。
3
It's hot and hot。
4
Then a proper amount of wine。
5
Plus a proper amount of raw smoke。
6
Turn it up。
7
Then, the sprouts and fresh cut mushrooms were taken together to the end。
8
Then with a proper measure of salt。
9
A proper amount of flavor。
10
Sweat and squirt。
11
Finally, put onions, you'll get it。