It's cool
By VicentaLakin
This is my home town, Yunnan, in some county town
Recipe Recommendations
- noodles appropriate amount
- lotus root a
- Pleurotus 300 grams
- peanut 50 grams
- chive moss 100 grams
- coriander 10 grams
- white sugar 50 grams
- ginger 1 block
- pepper 7 capsules
- aniseed 1 piece
- octagonal 3 pieces
- chili powder appropriate amount
- pepper powder appropriate amount
- vinegar appropriate amount
- sweet and sour
- burn
- an hour
- ordinary
Steps for It's cool

1
The lichen washes the strips
2
The raisins are clean
3
The mushrooms are torn apart
4
I've got peanuts in the cold pot
5
The hot oil goes down to the porcupines, and the lilies go up, and they blow up together
6
The moss with the salt
7
Stand by
8
If you find a pot to cook under the water, you can make soup with another one
9
Cook it and get it out
10
The boiler pours the oil down to the white sugar and butter and bubbles the ingredients ginger, peppers, herbs, eight horns, quickly adding water, " ten minutes boil and vinegar" (sweetly added, boil and burn)
11
When the soup is cold, you can eat on the noodles