Puffy tofu
By VicentaLakin
Recipe Recommendations
- cabbage 1/2
- frozen tofu the 15
- vermicelli 50 grams
- onion 1 segment
- edible oil 3 tablespoons
- soy sauce 1 scoop
- vinegar 1 scoop
- salt 1 scoop
- chicken essence 1 scoop
- sesame oil 1/3 spoon
Steps for Puffy tofu

1
Get the material ready. Just a little bit of the fans
2
The cabbage and the onions
3
I'll have a minute with cranberry and tofu
4
There's no food for all kinds of sauce, and there's no food for the fans until they're cooked
5
Let's eat