Egg dumplings
By VicentaLakin
Recipe Recommendations
- eggs appropriate amount
- minced meat appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- mushrooms appropriate amount
- cornflour appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Egg dumplings
1
Eggs are added to the right amount of salt, chicken sperm, a spoon of water and powder, meat and mushrooms, onions, ginger chops, inverted to raw, salt, chickens
2
The pot's hot, two spoons of egg fluids for a ton of pie, and it's fast enough to put the pie on, and it's fine to fold up the pelt
3
It'll be 10 minutes
4
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