Tomato oxen

Recipe Recommendations

• beef brisket 500 grams
• small potatoes of 3
• onion by 0.5
• tomatoes of 3
• ginger slices 9 grams
• garlic 50 grams
• salt 2 spoons
• aniseed 9 grams
• cinnamon 9 grams
• ketchup 100 grams
• soy sauce 1 spoon

• sour and salty
• stewed
• several hours
• simple

Steps for Tomato oxen

1

Cow cut

2

Potatoes, onions

3

Tomato cut

4

A bit of ginger, a bit of garlic

5

A little tomato sauce

6

The water is salted, big, cinnamon skin, onions, at least 90 minutes

7

Don't make any onions, tomatoes

8

When you put it in a boiled cow, you flip it

9

Heated water, with little potatoes, salt, tomato sauce after the end of the beef, and a 90-minute ketchup in the sour salt mouth

10

Let's go

Recipe Categories

• hot dishes