Vegetable dish

Recipe Recommendations

• white flour appropriate amount
• leek appropriate amount
• ham appropriate amount
• fungus appropriate amount
• cabbage appropriate amount
• shrimp appropriate amount
• carrot appropriate amount
• spiced powder appropriate amount
• salt appropriate amount
• chicken powder appropriate amount
• sesame oil appropriate amount
• onion appropriate amount
• Jiang appropriate amount

• original
• steamed
• an hour
• simple

Steps for Vegetable dish

1

It's thin, it doesn't use much, it doesn't need yeast, it's water and noodles, and it's a bunch, half an hour. And cut the vegetables together, and We made two pies, one for herbs and one for mussels. Onions cut off。

2

You can put all kinds of sauce in the right size of the population, and you can put them in the same way that you like. Then you mix it evenly. Put it in five minutes。

3

It'll taste better if you drop a little perfume to prevent the cuisine from coming out。

4

A wake-up face grows into a small season, like a bag of dumplings, bigger than a dumpling's face, thin skins, and tweaked dishes。

5

Scramble it slowly from one side, seal it with some water and turn it down。

6

It's the same way that the cranberry pies roll up。

7

If you don't stick the pot, you don't need too much oil, you can put it on the bottom, you can put it on the table, you can have it on both sides。

8

I'm the one who steamed, put the pot in the water, put it on the water-stained tarp for eight minutes, then suffocated for two minutes. Because they're all vegetable pies that are well cooked。

9

Done

Recipe Categories

• staple food
• Pasta Recipes
• home cooking
• Elderly recipes