Sour bean curd soup
By VicentaLakin
Recipe Recommendations
- crucian carp 500G
- sauerkraut 150g
- tofu 1 block
- shallots 2 trees
- ginger slices 2 blocks
- sour and salty
- stewed
- half an hour
- simple
Steps for Sour bean curd soup

1
Heat the pot, put it in
2
It's hot and hot
3
Make another pot
4
I'll pour the sour sauce in the pot
5
Put water in the pot, put the old tofu from the fried fish, cover the pan, burn the fire, and cook it for 10 minutes
6
If the soup turns white, it'll taste good
7
Done