Plum-crunch
By VicentaLakin
Recipe Recommendations
- big head shrimp 360 grams
- plum dried vegetables 50 grams
- Zizania 85 grams
- ginger slices appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Plum-crunch
1
Food products: prawns (cleaned), prunes (cleaned), white (shelled), ginger chips
2
Put white on the board and cut open。
3
The boiler is hot and hot。
4
Then go down and clean the shrimp with a proper amount of wine。
5
Turn it up。
6
Then join the purified prunes and the cut whites for the fire。
7
Finally, a proper amount of raw smoke。
8
Add appropriate sugar。
9
Plus a proper amount of salt。
10
Plus a proper amount of water。
11
It'll be fine。