Hong Kong omelet
By VicentaLakin
love is like an egg-covered meal, because you'll never know what's in it before it's chewed off, and you don't know what's in it. may we all find the inside fit for our package, and then we'll be like egg buns
Recipe Recommendations
Steps for Hong Kong omelet
1
main steps: fried rice -- eggcake -- wrapped up food: rice with six garlic and six shrimp onions with 50 grams of beef and 100 g egg egg
2
Then, of course, we'll treat the food
3
Once the garlic's open, the eggplant cut off the veal, and the onion opens four
4
Cut the dishes
5
I'll put 30 grams of eggplant, garlic and beef, mushrooms, shrimps, onion onions
6
With a single egg, a hot pan, a small fire, eggs made into pieces, rice, a cooked dish, 5 grams of sauce, 0.25 grams of pepper powder, 3 grams a day, scree-like friends, and a little cuisine。
7
Heat a layer of oil with three eggs in the same pan, and a little fire
8
It's perfect to have a bowl of ketchup soup and soybean seed