Fresh pheasant foot soup
Ingredients: salt,wolfberry,longan,winter mushroom,water,chicken feet,Xianhuai Mountain
Recipe Recommendations
- Xianhuai Mountain 100g
- chicken feet 5 rats
- longan appropriate amount
- wolfberry appropriate amount
- winter mushroom appropriate amount
- water 2 bowls
- salt a little
Steps for Fresh pheasant foot soup
1
It is best to use an iron bar for fresh Huaishan, peeled and sliced
2
Wash the ingredients and place them in a stew cup and simmer for 1.5 hours under waterFresh pheasant foot soup Make Tips
Chicken feet have good cosmetic effects and nothing to do to replenish them