♪ Little meat ♪
By VicentaLakin
We're having a sauerkraut in the summer, but we don't want greasy
Recipe Recommendations
- Chinese cabbage 200 grams
- vermicelli 50 grams
- fungus a little
- carrots half a
- meat a little
- salt a little
- soy sauce a little
- green onion a little
- MSG a little
- sesame oil a little
Steps for ♪ Little meat ♪

1
Moo-eun's hair is bubbling early and the food is cut early and ready
2
There's onions in the pot
3
And then put the carrots in there and make them fried
4
And then put the cabbage in there and make it fried
5
Put a little salt, soy sauce, proper water, and put the powder in the stew
6
I'll end up with a wooden ear. Three minutes of fire stew
7
Turn off the fire and get the perfume
8
Let's go