Poongullion soup

Recipe Recommendations

• winter melon 500 grams
• pork belly 200 grams
• shrimp 20 grams
• salt 1 scoop
• oyster sauce 1 scoop
• starch 2 tablespoons
• chicken essence 1 spoon
• onion 1 segment
• Jiang 1 block
• garlic of 2

• light
• stewed
• ten minutes
• simple

Steps for Poongullion soup

1

The cucumbers go to the pelts

2

It's dry shrimp

3

Eggs, starch, salt, pelican oil, chickens, raw smoke, clockwise

4

Water in the pot, shrimp onion, garlic for five minutes。

5

The meat pie can be condensed early and boiled in the pot until it's ripe。

6

Put it in the cuisine

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