Sphinx. Dutch beans
By VicentaLakin
Recipe Recommendations
- lotus root 190 grams
- Fresh mushrooms 25 grams
- snow peas 50 grams
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Sphinx. Dutch beans
1
Food: Lotus (cleaned skin slices), fresh mushrooms (cleaned cut), Dutch beans (cleaned)
2
The boiler boils, the boiler goes down and the lily goes down。
3
Then, a proper amount of water。
4
Turn it up。
5
Then the fresh mushrooms and the rinded Dutch beans are cooked up。
6
Finally, a proper amount of raw smoke。
7
Plus a proper amount of salt。
8
A proper amount of flavor。
9
Fashioned, fine。