Garlic bean cake
Ingredients: chicken essence,salt,garlic sprouts,garlic yellow,water starch,pepper,sesame oil,balsamic vinegar,onion,Jiang,sugar,red pepper,bean cake
Recipe Recommendations
- bean cake half a catty
- garlic yellow a small handful
- red pepper a little
- garlic sprouts 3 pieces
- onion appropriate amount
- Jiang appropriate amount
- balsamic vinegar appropriate amount
- sugar appropriate amount
- salt appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- water starch appropriate amount
Steps for Garlic bean cake
1
In a small bowl, add 1 teaspoon of chili soy sauce, 1/2 teaspoon of balsamic vinegar, sugar, salt, chicken essence, and pepper.
2
Add a little water and stir well.
3
Pour in a frying pan into oil and pour in the washed and cut garlic, red peppers, and garlic sprouts.
4
Stir fry for a while and set aside.
5
Saute chives and ginger with a little oil in a wok.
6
Pour in the bean cakes and stir fry well.
7
Add the mixed sauce and stir fry well.
8
Then add the stir-fried garlic and red pepper and garlic sprouts, stir well, add a little sesame oil, water and starch, stir well and remove from the pan.