Omegaline
By VicentaLakin
In the autumn, a healthy diet must be prepared every time this season, because it's always attractive, and it's especially necessary to clean up. I've done it many times, I've had new feelings, I've learned to change. Materials: The Lotus section selects a small glass of red palms for a large hole long enough: one for sugar and honey and one for materials, and one for rice. Honey is my friend's home-grown bee, sweet and pure. It's great. Three, the lilies go to the skin, watch out for the knots on both heads, just cut them, don't cut them open, cut them open in an inch. Be careful with the bubbling rice, which can be helped with chopsticks. When the rice is packed, the part cut off will be sealed with a toothpick. 6. Put the power pressure pot, together with the washed red dates and red beans, for the red dates and red beans, on the one hand, and on the other, it's fine. 7. Select the meat program and then keep it warm. If it is felt that a procedure is inadequate, two procedures may also be chosen. 8 - Take out the lotus and remove the toothpicks. 9 - Change the plate, take the honey, eat it。
Recipe Recommendations
- lotus root section
- glutinous rice 70 grams
- red bean a
- red dates several
- white sugar appropriate amount
- honey appropriate amount
- sweetening
- cook
- several hours
- ordinary
Steps for Omegaline
1
Material maps, the rice needs to go through early。
2
Honey is my friend's home-grown bee, sweet and pure. It's great。
3
Go to the skin, watch out for the knots of the two heads, just cut the skin, don't cut it, cut it in an inch。
4
Put on the bubbling rice, beware, and use chopsticks to help。
5
When the rice is packed, the part cut off is sealed with toothpicks。
6
Put in the power pressure pan, plus the washed red dates and red beans, for the red dates and red beans, on the one hand, and on the other hand, it's fine。
7
Select the meat program and then keep it warm. If it is felt that a procedure is inadequate, two procedures may also be chosen。
8
Get the lotus out and remove the toothpicks。
9
Change the plate, get honey, you can eat。Omegaline Make Tips
Tip: Several key points for making delicious Sticky Rice Lotus Root: 1. The sweetness must be sufficient, as it is inherently a sweet snack; if it isn't sweet enough, it won't taste good. 2. The lotus root must be sticky. To complement the fragrant softness of the sticky rice, the lotus root needs to be sufficiently sticky to be delicious. Therefore, red lotus roots are preferred for selection, and the cooking heat must be just right.