Light Mountain soup
By VicentaLakin
Recipe Recommendations
- ribs art. 1
- huaishan 100 grams
- lotus root 50 grams
- carrots art. 1
- ginger slices 1 gram
- salt 2 grams
Steps for Light Mountain soup

1
Clean up the ribs, pick up the carrots, cut the pieces, put all the material in the jar and add three bowls of water
2
Put the lid on the lid and put it on the lid for an hour
3
The soup will be served in an hour
4
Eat some soup