Inkfish
By VicentaLakin
Recipe Recommendations
- cuttlefish of 7
- glutinous rice 10 grams
- minced meat 30 grams
- garlic of 2
- fish sauce 1 gram
- soy sauce 2 grams
- salt 1 gram
- peanut oil 3 spoons
Steps for Inkfish
1
The rice was immersed two hours early, and then evened with all the ingredients
2
Wash the ink
3
Let's start with one inkfish
4
It's all ready. Put the beard on
5
We'll be in the pot for half an hour
6
In half an hour
7
Pour the steamed water
8
With the right amount of raw and peanut oil