Taco's red meat
By VicentaLakin
The mid-fall is the season of tacos, which are rich in nutritional value and which enhances the immune function of the human body. I'm just picking the little tacos, which are one of them。
Recipe Recommendations
- pork belly appropriate amount
- Taro appropriate amount
- dried chili appropriate amount
- onion appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- yellow wine appropriate amount
- oyster sauce appropriate amount
- braised soy sauce appropriate amount
- salt appropriate amount
- rock sugar appropriate amount
- slightly spicy
- cook
- several hours
- ordinary
Steps for Taco's red meat
1
I've got some stuff for you
2
Five flowers with boiling water
3
Potato heads used oil to fry them
4
Hot or no pot, and a little bit of onions, onions, garlic, dry peppers, eight horns
5
I've had enough of this
6
Red soy sauce, ice cream, yellow wine and other flavors. Feeds
7
And then 20 minutes after the fire in the bouquet, the little tart. Head
8
A little fire and a lid for about 40 minutes
9
Five flowers and tacos to the taste of it