Liquor
By VicentaLakin
Recipe Recommendations
- lotus root 1 segment
- purple cabbage
- white vinegar 3 tablespoons
- white sugar 1 tablespoon
- salt 1 scoop
- sweet and sour
- pickled
- a day
- simple
Steps for Liquor
1
Prepare the raw materials, a part of the lichen, a half-blue
2
I'll clean up all the blues
3
A piece of the lotus cut evenly
4
♪ I'm back up ♪
5
When the water boils in the pot, it is boiled with a good lotion
6
The boiled lichen is hotter with cold water
7
I'll put the lanterns and the purple glucose in the saffron, and then add white vinegar, sugar, salt and fresh water
8
Isn't the pickle pretty? It's nice