Crumbs are roasted with flowers
By VicentaLakin
Recipe Recommendations
- chestnut 300 grams
- pork belly 450 grams
- Jiadun milk soup of 3
- cooking wine 4 teaspoon
- salt 2 grams
- peanut oil 1 gram
- soy sauce 2 grams
- soy sauce 1 gram
Steps for Crumbs are roasted with flowers
1
Five flowers cut
2
Chestnuts go to shells and skins
3
Hot pot, fried meat
4
Put all the ingredients in there and fire them
5
Pour the chestnuts in, add a proper amount of water
6
The fire is half an hour
7
Fire for juice
8
The sweet, sweet, fragrance of cherries