Molybdenum cap pouring noodles
By VicentaLakin
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for Molybdenum cap pouring noodles
1
The ham is cut into small squares, the wood is cut in small ears, the cucumber is cut into cucumbers, the starch is made of juice, a spoonful of powder, a bowl of water。
2
It's hot, the vegetables are boiled, the sauce boils, the starch juice pours。
3
Put it in the 13 fragrances, salt
4
Add ketchup to the population
5
With garlic, it's fine
6
It's done on a cooked noodle. Easy, easy, fried an eggMolybdenum cap pouring noodles Make Tips
While stir-frying the dish, boil water for the noodles; by the time the noodles are ready, the sauce will be done.