Sweet Jealousy Lin Zinmaru

By VicentaLakin

Sweet Jealousy Lin Zinmaru
This tastes like a real meatball, but it's healthier than a meatball. If there are more hot veggieballs, they can be stored in the fridge with the same food. Squeeze can make pastries or other dishes。

Recipe Recommendations

  • lotus root 500G
  • mushrooms 3-4 duo
  • flour 2 tablespoons
  • salt a little
  • vinegar appropriate amount
  • sugar appropriate amount
  • soy sauce a little

Steps for Sweet Jealousy Lin Zinmaru

  • Make Sweet Jealousy Lin Zinmaru step 0
    1
    The mushrooms will be immersed for 20 minutes
  • Make Sweet Jealousy Lin Zinmaru step 1
    2
    The lichen was rinsed and purified, and the water was completely drained by hand。
  • Make Sweet Jealousy Lin Zinmaru step 2
    3
    The mushrooms are purified and twitched, and mixed with tatters, flour, and appropriate salt。
  • Make Sweet Jealousy Lin Zinmaru step 3
    4
    Squeeze the mixture hard into little pills。
  • Make Sweet Jealousy Lin Zinmaru step 4
    5
    Put the pellets in boiling water and boil them for five minutes。
  • Make Sweet Jealousy Lin Zinmaru step 5
    6
    Put some oil in the frying pan, put it in the balls, and then smoke it, vinegar, sugar on the plate
  • Sweet Jealousy Lin Zinmaru Make Tips

    Squeeze the lotus root paste as dry as possible so it doesn't fall apart.