Twin mushrooms and oily flowers

By VicentaLakin

Twin mushrooms and oily flowers
THEY'RE RICH IN VITAMIN C, MUSHROOMS ARE GOOD FOR THEIR HEALTH, AND THEY'RE WELL-NOURISHED AND HEALTHY AND THIN

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Steps for Twin mushrooms and oily flowers

  • 1
    Garlic scraps, mushrooms dry half with boiling water and herbs washed and cut half along the middle axis。
  • 2
    It's hot in the pot, it's covered in garlic, it's turned into yellow, it's turned into mushrooms, it's turned into yellow, it's turned into saline, it's turned into oil, it's saline, it's turned into soup, it's saline, it's saline, it's saline, it's full。
  • 3
    The other hot oil in the pot (without washing the pot) will be put in the mushrooms and fried under a few folds, and the proper amount of soy sauce will be added to the fry, and the soup will be poured into the soup (with a little more) so that it can slowly gather the juice, until a third of the soup is left in the fire, salt will be released, the fire will be even, and the mushrooms and the soup will be laid on the vegetable flowers. It's done
  • Twin mushrooms and oily flowers Make Tips

    1. Heat the oil in the pan until it is 60-70% hot, add minced garlic, stir-fry until it turns slightly yellow, then add other seasonings; this is the way to bring out the garlic fragrance. 2. If the pan gets too dry while stir-frying, drizzle in some stock to make the flavor even more delicious!

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