Lambmeat
By VicentaLakin
It gets colder, makes a bowl of melon soup, warms up in the stomach, one of the weekend dinners。
Recipe Recommendations
- winter melon 200 grams
- pepper powder Half teaspoon
- chicken essence 1 teaspoon
- mutton 200 grams
- salt 1 teaspoon
Steps for Lambmeat

1
Prepare the material
2
The cucumbers go to the skin wash, cut the pieces first, then cut them into pieces
3
The fragrance is ready
4
Sheep slices
5
The pot's boiling
6
Let's go down to the melon and boil it with pepper powder, salt, chicken
7
When the melons are ripe, they fall into the lamb
8
The meatloaf is cooked and the fire is off
9
It's coming out of the fragrance
10
Completed Chart