stir-fried shredded pork with garlic sprouts
By MurielDeckow
Ingredients: soy sauce,garlic,fungus,pork,Jiang,spiced powder,beautiful fresh
Recipe Recommendations
Steps for stir-fried shredded pork with garlic sprouts
1
Cut the pork into shreds.
2
Wash the garlic sprouts and cut them into sections.
3
Soak the fungus, wash and shred, and shred the ginger.
4
Heat the pan with oil, add shredded pork first, stir fry until color changes.
5
Add the garlic sprouts and stir fry the fungus until fragrant.
6
Add shredded ginger and soy sauce, stir-fry Meiji fresh for 30 seconds and serve.