Vegetable waffles
By VicentaLakin
Recipe Recommendations
- leek 100 grams
- Zizania 100 grams
- fragrant dried 105 grams
- mung bean sprouts 250 grams
- wheat cakes 270 grams
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- other
- ten minutes
- simple
Steps for Vegetable waffles
1
Food products: beryllium (cleaned cutt), green bean sprouts (cleaned), white (shell washed), dry, waffles
2
The fragrances and the fragrances that have been purged are laced on the board。
3
It's hot and hot. It's good white and dry。
4
Subsequently, the green bean sprouts, which had been purged, were burned to death。
5
Then we'll turn the cranberry in。
6
Then a proper amount of raw smoke。
7
Plus a proper amount of salt。
8
A proper amount of flavor。
9
Sweat and squirt。
10
Out of the pan。
11
Finally, you put the veggie in the waffles。
12
Pack it up, you got it。