clam kidney beans
Ingredients: salt,kidney bean,vermicelli,MSG,garlic
Recipe Recommendations
- kidney bean appropriate amount
- vermicelli appropriate amount
- garlic appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for clam kidney beans
1
Wash clams for later use
2
Soak the vermicelli in warm water for a while
3
Wash the kidney beans and break them for later use
4
Add a little oil to the pan, add garlic and saute until fragrant, add kidney beans and stir-fry
5
Add water, vermicelli, and salt (very little because clams have salt), and cook for a while after boiling.
6
After the kidney beans are broken, place the clams on top, cover the lid, wait for the clams to open their mouths and be cooked, and season them again according to the salty condition.
7
Turn off the heat, add MSG, and serve out!clam kidney beans Make Tips
Be sure to control the heat of the clams well and cook them as soon as you open your mouth.