Beef

By VicentaLakin

Beef
It's hard for northerners to understand how to cook so much beef, and Sichuan people say it's just so casual

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Steps for Beef

  • Make Beef step 0
    1
    Beef cut and washed. Cold water
  • Make Beef step 1
    2
    It's good to have a spare
  • Make Beef step 2
    3
    Part 2 of the platinum, five of the ginger, one of the cinnamon, three of the fragrances, ten of the peppers, one of the slices, five of the garlic, five of the dry peppers
  • Make Beef step 3
    4
    Garlic, pepper cut, spare
  • Make Beef step 4
    5
    Let's get all the sauce out of the pot
  • Make Beef step 5
    6
    Three spoons of soybeans paste will continue to be fried when the spices are out
  • Make Beef step 6
    7
    I'm gonna make a good beef pan out of red oil
  • Make Beef step 7
    8
    I'll put a little piece of dry butter on the beef, evenly
  • Make Beef step 8
    9
    Beef stew in an hour
  • Make Beef step 9
    10
    I'll put in a good garlic pepper before I get up

    • Beef Make Tips

    1. Blanch the beef in cold water. 2. Use dry yellow bean paste instead of soy sauce when cooking beef to make it more flavorful.

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