Red tofu in the snow
By VicentaLakin
Dad's salted snow is red. It came yesterday. It's delicious. Every winter I think about it. The reds in the snow have the effect of quenching the urine, spreading the wind and swollen pain. The main causes of defecation, diarrhoea, dysentery, coughing, tooth pain, dumb throats, haemorrhoids, paint aches, bruises, joint pains, etc., are common civilian herbs。
Recipe Recommendations
- xuelihong 200 grams
- pork belly 100 grams
- pepper powder Half teaspoon
- vegetable oil 1 tablespoon
- Jiang 1 gram
- tofu 1 block
- onion 3 grams
- chicken essence Half teaspoon
- water appropriate amount
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Red tofu in the snow

1
I'll get some water for the salt
2
Red in the snow, slashing in the water, sliced in the flesh, slashed in the ginger
3
Tofu slice
4
It's hot in the pot
5
Add pepper powder, onions, ginger chips
6
We're gonna go back in the snow
7
Put water in the pot and roast it in the tofu
8
It's red in the snow, it tastes like tofu, and chickens are on fire
9
Completed Chart
10
Completed ChartRed tofu in the snow Make Tips
Use plenty of oil; the mustard greens absorb it well, and the tofu will be more fragrant when stewed.