Tofu stew

By VicentaLakin

Tofu stew
The meat bag's nutritious lunch, the tofu stew, and Grandpa used to cook for us

Recipe Recommendations

  • oil tofu 500 grams
  • pork belly 500 grams
  • salt 5 grams
  • soy sauce 1 teaspoon
  • cooking wine 1 teaspoon
  • soy sauce 1 teaspoon

Steps for Tofu stew

  • Make Tofu stew step 0
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    Fresh food
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    Slice the meat
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    Fire in the pot
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    You're gonna have to fire it
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    Get the sauce ready
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    Put the right amount of sauce in the right amount
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    I've never had a meat stew before
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    Tofu bubbles with hot water
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    Squeeze it with your hands
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    We'll put the tofu in the stew. Production
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    We'll be able to make a pot when we're almost there
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    😍😍😍
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    The tofu is covered in meat and fragrance
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    There's another way to eat it is to put it in the freezer
  • Tofu stew Make Tips

    Duoyun's Notes: 1. When preparing the fried tofu, rinse it with hot water to remove the oil inside. 2. Make a small slit in the fried tofu; this way, it will absorb the flavor especially well and taste delicious when stewed.