♪ Quill-bucket ♪
By VicentaLakin
The pastry is one of the specialty products of our state. It's delicious whether it's fried or fried. Let's make a cooked soup cake today
Recipe Recommendations
- rice cake 500 grams
- green vegetables 2 trees
- mushroom of 3
- mushrooms of 3
- shredded beef 1 scoop
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ Quill-bucket ♪
1
This is our old cake
2
I'll cut it with a special tool
3
The rest of the food is ready for use
4
Hot pot oil
5
It's all over the place
6
It's kind of yellow in the pastry
7
Rolling into the green mushrooms and turning over
8
I'll put it in a spoon
9
Put in a proper amount of water boiler
10
The veal wiring with a little sauce
11
Put meat in a rolling pot and cook it for a while
12
When the soup is a little condensed, that's all
13
I'm gonna put some salt on it
14
It's good
15
Fresh
16
- Yeah♪ Quill-bucket ♪ Make Tips
Duo Yun's Ramblings: Rice cakes from Shengzhou are different from those in other places. They are especially chewy when stir-fried, deep-fried, or pan-fried. Everyone should come give them a try if you get the chance! 😁