rice with cabbage and sausage
By MaceyKrajcik
Ingredients: Chinese kale,mushrooms,sausage,leftover rice
Recipe Recommendations
- Chinese kale 2 pieces
- sausage 1 piece
- leftover rice 1 bowl
- mushrooms 3 flowers
- salty and fresh
- fried
- ten minutes
- simple
Steps for rice with cabbage and sausage
1
Prepare raw materials.
2
Cut all the ingredients into dice.
3
Add the oil slightly hot, add it into the sausage and stir fry until fragrant.
4
Add mushrooms.
5
Add the kale.
6
Add soy sauce and cooking wine to taste.
7
Add the rice.
8
Stir well over low heat.