Bean soup
By EthaO'Keefe
Ingredients: bean bubble,coriander,leek flower,MSG,onion,Jiang,water,SUFU,pepper
Recipe Recommendations
- bean bubble appropriate amount
- water appropriate amount
- pepper appropriate amount
- SUFU appropriate amount
- coriander appropriate amount
- leek flower appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- MSG appropriate amount
- salty and fresh
- pot
- ten minutes
- simple
Steps for Bean soup
1
Sauce: Sesame paste, leek flower, soy tofu, add appropriate amount of water and mix well.
2
Cut the bean bubble in the middle (you can not cut it).
3
Add water to the pan and add pepper grains, onions and ginger.
4
After boiling the pan, add in the bean bubbles and bring to a boil.
5
Add the mixed sauce, coriander, and MSG and bring to a boil.