Golden needle pumpkin noodles
By D'angeloKub
Ingredients: salt,noodles,green garlic,pumpkin,Flammulina velutipes,eggs,sesame oil,rapeseed oil
Recipe Recommendations
- pumpkin 50 grams
- Flammulina velutipes 50 grams
- noodles appropriate amount
- eggs one
- green garlic 1 piece
- rapeseed oil 1 teaspoon
- salt appropriate amount
- sesame oil a little
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Golden needle pumpkin noodles
1
Prepare the ingredients.
2
Prepare the noodles.
3
Cut the roots of the mushroom mushrooms and wash them; break the eggs in a bowl for later use.
4
Peel the pumpkin, wash and shred it; wash and cut the green garlic into sections for later use.
5
Heat the oil in the pan, add the green garlic and stir-fry until fragrant.
6
Pour in the pumpkin, add a little salt, and stir fry well.
7
Pour in the mushroom mushrooms and stir-fry well, adjust to taste and serve for later use.
8
Boil the water in the pot, add the noodles, add the eggs, and cook them well.
9
Put the cooked noodles into a bowl and top with the stir-fried pumpkin mushroom.