Pearlball

By VicentaLakin

Pearlball
I don't know why it's called Pearlball, but it's so attractive that I can't even try. I've got a lot of meat left in my tofu today, and I've got rice in my house。

Recipe Recommendations

  • meat foam appropriate amount
  • glutinous rice appropriate amount
  • winter mushroom appropriate amount
  • shrimp appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • pepper appropriate amount
  • chicken powder appropriate amount

Steps for Pearlball

  • Make Pearlball step 0
    1
    The rice is soft three hours early。
  • Make Pearlball step 1
    2
    Pick up the asphalt。
  • Make Pearlball step 2
    3
    Meat is added to mushrooms, shrimp, rice, salt, chicken and pepper。
  • Make Pearlball step 3
    4
    The tiara rolls on the rice, evenly。
  • Make Pearlball step 4
    5
    The plate is placed in the steam pan for about 20 minutes after the water is released。
  • Make Pearlball step 5
    6
    It's good。
  • Make Pearlball step 6
    7
    Throw some flowers。
  • Pearlball Make Tips

    Adding some vegetables to the minced meat might taste better, such as lotus root or potatoes. There was too much meat in my steamed version, making it taste very greasy; I'll improve it next time.

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