Spicy food
By VicentaLakin
The fake food has its origins in Chengdu and has now become the hot pot, a powerful new river cuisine. It's like a fragrance or a hot pot, and it's free to take anything, and it's a fast meal with the special features of the river. It's good to be free on weekends, and it's good to have one of the recipes that we used to have。
Recipe Recommendations
- Flammulina velutipes 250g
- beef omasum 250g
- tenderloin 250g
- ham sausage 250g
- Crispy sausage 250g
- mushrooms 250g
- bean skin 250g
- potatoes 250g
- lotus root 250g
- fungus 250g
- coriander 250g
- salt appropriate amount
- peanuts appropriate amount
- garlic appropriate amount
- green onion appropriate amount
- starch appropriate amount
- bean paste appropriate amount
- hot pot base appropriate amount
Steps for Spicy food
1
All the foods that have been bought are cleaned and cut, and the spinal slices are made of starch, salt, soy sauce。
2
Cut the garlic, cut the flowers, make the peanut rice and then read carefully how to use it behind spicy space impurities。
3
Water is boiled in the pot, and when it is boiled, vegetables and meat are boiled in the pot until eight parts are cooked, and the order of the dishes follows the ripe time。
4
Because I buy more food, I cook two pots, and if I buy less, I can cook only one pot。
5
When the food is cooked, a pot of water is boiled, and when the water is boiled, the base of the spicy-spaced food is packed, boiled, then the food is boiled。
6
Finally, the scrambling oil packs are heated and put into the vegetables, with onions, garlic and peanuts. "As far as salt is concerned, it's human