A goat stew

By VicentaLakin

A goat stew
The lamb is both cold-resistant and body-rehabilitating, and all false forms of wind cough, chronic bronchitis, cold asthma, kidney ailments, abdominal pain, fretilation, corrosive acid, yellow muscle thinness, haemorrhage, post-disease or post-partum body failure have therapeutic and remedial effects, which are best suited for winter feeding, and are thus called winter supplements; mountain medicine has the effect of remediating cells, enhancing endocrine, regenerative strength, enhancing body blood function, inducing disruptors, improving body immunity and improving resilience to disease. Mountain medicine is rich in trace elements that are useful to the human body and has blood, brain repair, kidney enrichment and anti-age. Carrot's hot, flat. Carrots have the effect of spleen digestion, hepatomy, antithermal detoxification, rashes, and aerocic cough。

Recipe Recommendations

Steps for A goat stew

  • Make A goat stew step 0
    1
    lamb, fresh water, boiled, oiled, cut into small pieces
  • Make A goat stew step 1
    2
    And mountain medicine, cut into pieces, ginger, and twirl
  • Make A goat stew step 2
    3
    Lamb, pox, ginger, in, electric pressure pan
  • Make A goat stew step 3
    4
    A spoon of wine, stew pattern, 24 minutes
  • Make A goat stew step 4
    5
    Carrot cut into silk
  • Make A goat stew step 5
    6
    End mode one, open carrots; add a little salt
  • Make A goat stew step 6
    7
    Second mode, 18 minutes
  • Make A goat stew step 7
    8
    When it's over, you can eat it
  • A goat stew Make Tips

    Yuxi's Ramblings: There's a child at home, so I cook it quite soft.