Weenie rice
By VicentaLakin
The warmest meal in winter, the hottest pot, the salty taste, the sweetest
Recipe Recommendations
- salty and fresh
- braised
- half an hour
- simple
Steps for Weenie rice
1
Rice with water, mushrooms and sausages。
2
It's a fire. Turn it dry。
3
It's the key to the pot。
4
Plus swallow the fish to shreds, slow and slow。
5
Finally, the eggs, the yellow, the familiar。
6
Just throw black pepper in the pot。