Tofu
By VicentaLakin
As a Sichuan, how can you not be a somber
Recipe Recommendations
- tofu 500 grams
- lean meat 100 grams
- pepper 20 grams
- pepper noodles 10 grams
- garlic one
- onion 20 grams
- bean paste 20 grams
- salt 10 grams
- oil 50ML
Steps for Tofu

1
Let's cut the tofu and boil it a little. Put some salt on it2
Skinny chop, spare
3
Garlic, ginger, peppers, onions, shredded, spare, red, dry pepper
4
First heat the oil, then heat it down, garlic, ginger, soybean, and then put it in the cut, thin meat, like when it's fried, past the tofu of the water, the salt, before the pot, with the starch! I forgot this one
5
The plate, the pepper noodles, the onion, and then the table..
6
It's good. I've had two bowls of rice. It's very goodTofu Make Tips
Tofu needs to be cut into small pieces beforehand, boiled in water, and seasoned with a little salt; this is what blanching means.