Fowler
By VicentaLakin
Chicken pickers are part of the Shandong province's delegates' dish, as well as traditional Han styles, which belong to the Rufus. The chicken is a Han food. It has been recorded in history that chicken twitching originates in the city, also known as the city of tungsten chicken, which has been in existence for over 200 years. It's known for its uniqueness, decomposed flesh, colourful tastes, fatty and not tired. Today, we share a private chicken that tastes different, but it's also delicious, fat and fat, easy to make, and let's have a whole chicken meal at Thanksgiving. Let's learn to do it。
Recipe Recommendations
- whole chicken in 1
- mushrooms
- onion 1 tree
- Jiang 1 block
- pepper 10 trees
- octagonal 1 tree
- geranyl of 3
- fennel seeds 1 teaspoon
- cinnamon 1 block
- oil 100 grams
- coriander 2 trees
- lettuce 1 tree
- salty and fresh
- stewed
- several hours
- simple
Steps for Fowler
1
The whole chicken pulls hair out of his guts
2
Mushroom bathing
3
Slicing mushrooms, onions, onions
4
It's as if Tusheng smoked, edible oil, ginger onions, garlic paste, a little salt made for half an hour。
5
It's like hot oil in a hot pot, hot oil pouring into smoke and adding mushroom fried. Hong
6
It's like filling a chicken with mushrooms
7
It's like pouring oil in the pot, putting heat in the chicken, frying it to the other side, turning the whole chicken into gold
8
It's like pouring in the fresh chicken sauce to make it less sticky。
9
If you add water that has just been soaked with mushrooms, peppers, large items, fragrances, cinnamon, lasagna, accelerants, and sounders, then boil for an hour and turn over and cook for another hour。
10
It's like a delicious decapitated chicken, colorful, soft, old and old。Fowler Make Tips
1. The whole chicken should not be too large; it is best to choose one under one kilogram. 2. Do not pour away the water used to soak the shiitake mushrooms, as it will be used during stewing. 3. You can use slightly more green onion, ginger, and garlic. 4. If your stewing pot at home is relatively small, you can flip the chicken over halfway through to help it absorb the flavor more easily.