I've got a lot to do
By VicentaLakin
It's very nutritious, and it tastes better. It's a baby's favorite dish。
Recipe Recommendations
- iron stick yam half a
- fungus a bowl
- carrots small amount
- salt small amount
- oyster sauce small amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for I've got a lot to do
1
Materials, pharmacists, spent wood。
2
The hot pots are oiled with onion flowers, wood carrots for one minute, mountain medicine for one minute, water for one minute, and salt for one minute。
3
There you go。