Vegetable

By VicentaLakin

Vegetable
IT CONTAINS A WEALTH OF VITAMIN C, MORE VITAMIN E AND VITAMIN B, AS WELL AS A WEALTH OF PYROACIN AND CELLULOSE, AND IS COMPOSED OF POTASSIUM PAPERATE IN CARROTS, WHICH HELPS TO PREVENT VASCULAR SCLEROSIS AND TO REDUCE CHOLESTEROL, WITH SOME EFFECT ON THE CONTROL OF HYPERTENSION, SPLEEN AND STOMACH, LIVER IDENTIFICATION, AND THERMAL DETOXIFICATION. VEGETABLE VEGETABLES ARE RICH IN NUTRIENTS, SIMPLE HANDS, LOW FAT

Recipe Recommendations

Steps for Vegetable

  • Make Vegetable step 0
    1
    Prepare food for clean backup. (Muzzles bubbling early)
  • Make Vegetable step 1
    2
    Vegetables are cut in slices and gilded in garlic. (A little chili, hot and delicious)
  • Make Vegetable step 2
    3
    Put oil in the pot, heat it up and pour it in the acne。
  • Make Vegetable step 3
    4
    Let's pour the mushrooms and fry them。
  • Make Vegetable step 4
    5
    And then they pour into the vegetables。
  • Make Vegetable step 5
    6
    Add 13 fragrances, make a little bit of water, and mix it even to the end。
  • Make Vegetable step 6
    7
    It ends with a little chicken powder, a little salt, and an even boiler。
  • Make Vegetable step 7
    8
    - It's finished. It's easy
  • Make Vegetable step 8
    9
    The finished chart。
  • Make Vegetable step 9
    10
    The finished chart。
  • Make Vegetable step 10
    11
    The finished chart。低脂养生~~~