It's like a gin sauce
By VicentaLakin
SKIN MEAT IS RICH IN IRON, PROTEIN, AND VARIOUS TIME VEGETABLES ARE RICH IN VITAMIN C, WHICH ARE COMBINED WITH FOOD AND NUTRITION. TASTE IS ALSO QUITE GOOD。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for It's like a gin sauce
1
Material requirements. I forgot to put the radish in the picture
2
Scratch the thin meat with a spoon of wine mixed with a spoon of starch。
3
Scratch radish, cucumber, onions to silk
4
The bean skin is split in half, with cool water, and half of the bean skin is spread out and placed in three cut ingredients。
5
From the end of the roll, the column is tightly wrapped, and the blade is slashed。
6
Put it in the plate
7
I'm going to have to get some oil in the pot and I'm going to heat up the garlic。
8
When you're half-cooked, you add a spoonful of sauce。
9
Then you add a spoon of soy sauce to make it hot。
10
I'm going to put the roasted meat in the middle of the soy roll。
11
The finished product. Put a cranberry leaf on it。12
A little tip: I buy two bean skins that I can't afford, but only one, if there's more people. We need two bean skins. When the bean skin is bought, it's better to wash it with water。