Red-tree pumpkin porridge
By VicentaLakin
Rice, which contains multiple vitamins, amino acids, fats and carbohydrates, is of high nutritional value; can be used for gastrointestinal loss, infirmity and intestine failure, and can you eat it during winter.
Recipe Recommendations
Steps for Red-tree pumpkin porridge

1
Food: millet, rice, rice, rice, pumpkin, red dates, raisins。
2
The raisins and raisins are immersed in water for 15 minutes, washing the dust and impurities above them。
3
(c) Cooking pots with water, when the water is released, into millet, rice, millet, pumpkins, red dates, and when the fire opens, then boils with a small boiler (when the porridge is boiled, the water must be boiled)。
4
It's only 15 minutes to boil till rice blooms in raisins and raisins。
5
Here we go. Enjoy。Red-tree pumpkin porridge Make Tips
When cooking porridge, make sure to boil the water first, then add the washed millet. Bring it to a boil, then simmer on low heat until the soup becomes thick, and then turn off the heat.