Chestnut mushroom chicken soup
By VicentaLakin
Chestnuts are ingested and hot. They have kidney prosthesis, spleen spleen laxity, active bleeding and bleeding. The mushrooms are delicious, smelly, nutritious and well known as the Queen of Plants. In addition to being better equipped to treat liver diseases and cancer, mushrooms can effectively reduce blood resin and increase human immunity. The roosters have the ability to regenerate the liver and kidneys, to regenerate blood, to venom, to modulate blood, to stop the avalanche, to regulate human immune functions and to combat ageing. Together, they are: kidneys, stomachs, strength, virulence, resistance. The general population is accessible, and the elderly, the sick and the infirm are more accessible。
Recipe Recommendations
- black chicken a
- chestnuts half a bowl
- mushrooms appropriate amount
- green onions 2 length
- ginger a
- salt appropriate amount
- cooking wine appropriate amount
- salty and fresh
- pot
- several hours
- ordinary
Steps for Chestnut mushroom chicken soup
1
A pheasant。
2
With onions。
3
Dried water in the pot。
4
Onions, ginger, wine。
5
Add a full amount of water, burn it。
6
Pour it in the soup and put it in the bubbling mushrooms。
7
Last 15 minutes with chestnuts and salt。
8
Turn off the fire. A little onion or cilantro。