Chestnut foot

Recipe Recommendations

• chestnut 500 grams
• pork knuckle 1/2
• cooking wine 1 scoop
• salt 4 grams
• fish sauce 1 gram
• soy sauce 3 grams
• soy sauce 1 gram

• salty and sweet
• braised
• an hour
• ordinary

Steps for Chestnut foot

1

The pig's feet go to blood water, then wash it clean, soak it up and blow it up in the casserole. min

2

Add all the ingredients to the blast party

3

With appropriate water

4

The fire opens and continues for 20 minutes

5

Put the skinned chestnuts together in 20 minutes

6

Is it a mix

7

The fire is enough

8

Smells like a pig's feet

Recipe Categories

• hot dishes
• home cooking
• maternal recipes
• Winter recipes
• banquet dishes