Jell-O fish
By VicentaLakin
I'm sorry. It tastes good
Recipe Recommendations
- sour and salty
- stewed
- ten minutes
- simple
Steps for Jell-O fish

1
We'll clean up the fish
2
Fresh fish
3
The eggs are scattered, the fish are all covered in eggs
4
Put the fish in the face
5
It's not like we're going to be able to get fish in the pan and blow it to the yellow
6
Put the fried fish next to it, leave a little oil in the pot, put on the onions, and swipe the raw ketchup in the soy sauce
7
Pour the fish in the pot, put some water in it, not too much water, not more than fish, stew for about three minutes
8
And put flowers in the back