Soup
By VicentaLakin
After a few days of greasy foods, today we find all the food in the fridge and we fire it in a wooden ear, which is both nutritionally and easily digested and absorbed. It is peaceful and sober。
Recipe Recommendations
- fungus 100 grams
- green pepper half a
- dried tofu 50 grams
- pepper powder Half teaspoon
- salt Half teaspoon
- chicken essence Half teaspoon
- carrots 1 piece
- corn kernels 100 grams
- purple cabbage 50 grams
- garlic 2 cloves
- vegetable oil 1 tablespoon
- onion 5 grams
Steps for Soup
1
Prepare the raw materials you need
2
When you take the carrots to the skin slices, you cut them into petal shapes with scissors, pepper, onions and purple kale into heart shapes, garlic shredded and dry tofu into small squares to be used
3
It's hot in the pan
4
We're gonna flip all the material
5
Salted, pepper powdered, chicken tweeding
6
It's hot
7
Load
8
Completed Chart
9
Completed ChartSoup Make Tips
You can also add other vegetables to stir-fry together.